Post by M. Hawbaker on Nov 29, 2023 17:46:01 GMT
INGREDIENTS:
3 (3 1/2 ounce) boxes strawberry Jell-O gelatin dessert
3 cups boiling water
1 (16 ounce) can whole berry cranberry sauce
1 (20 ounce) can crushed pineapple, drained
1 cup celery, finely chopped
1⁄2 cup finely chopped walnuts
DIRECTIONS:
In mixing bowl, combine jello and boiling water; stir until dissolved.
Add cranberry sauce to hot mixture; stir until melted. Allow to cool slightly.
Transfer jello mixture to desired dish (mold, rectangular pyrex, etc.)
Add pineapple, celery and nuts over top.
Place in refrigerator until set.
3 (3 1/2 ounce) boxes strawberry Jell-O gelatin dessert
3 cups boiling water
1 (16 ounce) can whole berry cranberry sauce
1 (20 ounce) can crushed pineapple, drained
1 cup celery, finely chopped
1⁄2 cup finely chopped walnuts
DIRECTIONS:
In mixing bowl, combine jello and boiling water; stir until dissolved.
Add cranberry sauce to hot mixture; stir until melted. Allow to cool slightly.
Transfer jello mixture to desired dish (mold, rectangular pyrex, etc.)
Add pineapple, celery and nuts over top.
Place in refrigerator until set.
