Post by M. Hawbaker on Nov 9, 2022 18:50:13 GMT
Ingredients:
1 14-ounce can whole berry cranberry sauce
1 20-ounce can crushed pineapple, drained
8 ounces Cool Whip, thawed
3 cups Mini Marshmallows
Directions:
In a large bowl, stir together cranberry sauce and crushed pineapple.
Fold in whipped topping until thoroughly combined.
Stir in Mini Marshmallows.
Cover and chill for at least two hours before serving.
1 14-ounce can whole berry cranberry sauce
1 20-ounce can crushed pineapple, drained
8 ounces Cool Whip, thawed
3 cups Mini Marshmallows
Directions:
In a large bowl, stir together cranberry sauce and crushed pineapple.
Fold in whipped topping until thoroughly combined.
Stir in Mini Marshmallows.
Cover and chill for at least two hours before serving.
