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Post by M. Hawbaker on Nov 10, 2023 17:05:45 GMT
Snow crab season in Japan kicked off with a record auction this week, after a single 1.2-kilogram snow crab sold for an incredible 10 million yen (about $66,000 USD) at the Hamasaka fishing port in the coastal town of Shinonsen. The crab was a highly sought-after "matsuba-gani," which refers to male snow crabs that are found in the Sanin region along the south-western coast of Japan's main island Honshu. The name translates to "pine needle crab," as a reference to the crab’s long, slender limbs. To be considered matsuba-gani, snow crab must meet certain criteria, such as weighing at least 1.2-kilogram. The lucky buyer was restaurant owner Ryosuke Uemura, 47, proprietor of the Ryouriya Uemura restaurant in the Chuo Ward of Kobe, who placed the winning bid on Nov 6., the first day of snow crab season. "I wanted to get one on day one, no matter what. The crabs at the Hamasaka fishing port are high quality, and I want that to become better known. I would like to eat the snow crab with my restaurant’s patrons," Uemura told the Japanese news outlet The Mainichi. Uemura likewise placed a bid of 2.5 million yen (roughly $16,600 USD) to win a kiraboshi crab the following day on Nov. 7. www.mensjournal.com/news/snow-crab-auctioned-record-10-million-yen-japan
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Post by M. Hawbaker on Nov 10, 2023 17:06:46 GMT
I like seafood, but I don't like it that much.
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Post by barb43 on Nov 12, 2023 19:23:33 GMT
I luv, luv, luv'd seafood - including snowcrabs, but I stopped eating it because their biological function is to 'clean up' the polluted waters they reside in. It's just a lot more unhealthy than ever. Hopefully, that restaurateur is also a compassionate & charitable human who donates to feed the poor & hungry.
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